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About

Caribbean food and homestyle cooking with a kick is the speciality at this casual family-run restaurant, located just outside the centre of the City of Hamilton. Ever-changing menus of Jamaican and West Indian dishes includes jerk chicken, curried goat and oxtail stew, with daily specials like garlic conch to ackee and saltfish, Jamaica’s national dish. Cool down from the spice with a refreshing Ting, a Jamaican grapefruit soft drink. Eat in or take a heaping plate to go for a flavourful water side picnic.

Hours

Sun: 7 am–3 pm
Mon: 7 am–9 pm
Tues: 7 am–9 pm
Wed: 7 am–9 pm
Thur: 7 am–9 pm
Fri: 7 am–3 pm
Sat: 7 am–3 pm

Quick Facts

Location: City
Attire: Casual
Cuisine: Other

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