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Dates & Times

Now until Mar 22, 2019

Reception – 7:00 pm | Dinner – 7:30 pm

The historic Waterlot Inn sets the stage for an evening of spectacular whiskies and fine dining in partnership with Burrows & Lightbourn. Start with a whisky cocktail upon arrival and sample several fine single malt whiskies, including Aberfeldy 12 & 21 and Aultmore 12. Brand manager Michael Fay will take you through the whiskies' portfolio, each paired with a tasting menu by Chef Gerardo Say Colmenares. 

Please RSVP directly to the Waterlot Inn:

[email protected] or [email protected]


$130 Per Person plus 17% gratuities

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